Plain Pork
A popular multi-award winning pork pie. Well seasoned pork pie meat encased with freshly made glazed pastry and filled with tangy jelly. This pie is a huge favourite with all of the locals.
Pork, Apple & Stuffing
Using the same pastry, pork and jelly as the plain pork pie, we replaced the lid of this product with a layer of apple and topped with stuffing. A perfect blend of sweet and savoury.
Pork, Caramilsed Onion & Stilton
Following the same method as with the apple and stuffing pork pie, this time the pastry lid is replaced with locally sourced caramelised red onions and topped with a mixture of both blue and white stilton. This is one of our most popular cooked meat products.
Cheese & Branston Pickle
This pie is in particularly high demand during the festive period. A plain pork pie stuffed with mature cheddar and Branston pickle. A simple but tasty recipe.
Chicken & Stuffing
Our award winning plain pork pie, stuffed with a layer of fresh, locally sourced chicken and topped with sage & onion stuffing.
Autumn Fruit Chutney
Pork Pie & Peaches
Another festive favourite filled with peach flavoured jelly and topped with autumn fruit chutney and sliced peaches.
Pork Pie with Chicken, Ham and a Honey Topping
Sweet Chilli Jam
With sweet chilli jam added to the meat, this is probably our spiciest pork pie. ideal for those with a taste for adventure.
Red Onion Marmalade
A plain pork pie with red onion marmalade added to the meat mix. A sweet and tangy twist on our old classic.
